One of the best parts about running a B&B is the cooking and baking! It’s so much fun to get creative in the kitchen. Some think that breakfast is a limited culinary opportunity, however, we indulge in the opportunity to prepare and serve all home cooked, fresh from recipe specialties; A multi-step pancake recipe, an over-night waffle batter, coffee cakes with local fruit, and fresh farm eggs in many styles all make what we do enjoyable – and a real treat for our guests. Charles and Brooke were both raised in families with professional (and self-proclaimed) chefs, which certainly had an influence on their handy work in the kitchen at 24 East Main.